Headscarves And Carry-ons

This week we're talking all things food! From Dubai and Melbourne's different takes on what constitutes brunch, to consuming currency and calling it a delicacy!We also discuss food as an authentic way to learn about different cultures, being completely over poached eggs, and missing a Ghanaian home cooked meal when you're abroad! This episode will make you salivate, so don't forget to rate and review us, and use the hashtag #headscarvesandcarryons to tweet about the episode! Check out Maame B and Abi AK's Instagrams for pictures of the brunches mentioned this week - follow them: @maame_blue | @abiak88Restaurant recommendations: Melbourne - http://hostdining.com.au/Dubai - Saraanga bhojanHashtag: #headscarvesandcarryonsArtwork: https://instagram.com/mocacoco.studioTheme music produced by Alex Darko aka Genesis: Insta @alexakdarkoTwitter: @headscarvespod | @maamebluewrites | @abi_akInstagram: @headscarvespodTumblr: headscarvespodcast.tumblr.comEmail: headscarves.carryons@gmail.com