Our Portuguese Table

In this podcast we talk about some of the Portuguese Easter traditions and traditional foods. As Portugal is a very Catholic country, Easter is an important celebration for all Portuguese and the Portuguese-American community. Here are links to some of the recipes we talked about during the podcast: Portuguese Sweet Bread: http://azoreangreenbean.com/2015/12/portuguese-sweetbread/ Angela's favorite Nespresso flavor: https://www.nespresso.com/us/en/order/capsules/original/ciocattino Folar Algarvio: http://recipes.epicurean.com/recipe/21097/gin-fizz.html Rosas do Egipto: http://pratacasas.blogspot.com/2014/03/rosas-do-egipto.html