Well Tempered
Episode 17: Arcelia Gallardo Founder of Mission Chocolate
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
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Sinopsis
Arcelia Gallardo’s impact on the chocolate community has no boundaries. Former chocolatier in Berkeley, then chocolate maker at Dandelion Chocolate in San Francisco. She now lives and runs Mission Chocolate in Sao Paulo, Brazil. Where she is president of Bean to Bar Brasil.
