Savoring Our Lives

Welcome to Savoring Our Lives! In this week's episode, we talk about: Magic Wineza Chad was at a client near Detroit on Friday, but made it home in time for Wineza. Chad was convinced we weren't going to be able to have Wineza this weekend, but Ruth made it happen beautifully. We enjoyed a 2015 Educated  Guess Cabernet. Ruth's Mom's Birthday Dinner [caption id="attachment_340" align="alignright" width="225"] Mom's Birthday Sundae[/caption] Mom chose Outback Steakhouse for her birthday dinner. She likes going there because she chooses to eat gluten-free. We enjoyed our meals - Ruth got Alice Springs Chicken and Chad had the Cobb Salad with Steak. Chad really enjoyed the 2015 Federalist Cabernet.  Ruth thought the ice cream/hot fudge sundae was particularly delightful.   Doughnut Quest Our doughnut options have recently changed and we're not thrilled. We're trying to find really yummy doughnuts (and coffee) to enjoy before we record our podcast each week. This week we tried yet another vendor only to be disappo