Mark And Pete

A farm in England are developing the perfect strawberry to eat at the Wimbledon Tennis Championships. Marion Regan’s family business started in 1893 when Bernard Champion arrived just over 31 miles away from Wimbledon in Mereworth with an ambition to become a leading fruit grower. Wild strawberries flourished in the local woods so he planted his first crop that year. Now farming approximately 500 hectares Hugh Lowe Farms, under the guidance of Marion, are one of the largest soft fruits growers in the UK.